When love meets culinary delight, magic happens. Imagine a sun-kissed terrace overlooking the azure waters of the Amalfi Coast, where laughter mingles with the aroma of freshly harvested basil and lemons. Welcome to our exclusive “Wedding Group” cooking classes.
1. A Culinary Celebration: Whether your wedding guests are locals or jet-setters from distant lands, our cooking classes offer an intimate and unforgettable experience. Picture a small group gathered around a rustic wooden table, hands-on and eager to learn the secrets of authentic Amalfi cuisine.
2. From Garden to Plate: Our journey begins in the terraced gardens, where the sun-drenched soil yields treasures like plump tomatoes, fragrant herbs, and juicy lemons. Participants roll up their sleeves, plucking ingredients straight from the earth. It’s a farm-to-table adventure that connects them to the land and its flavors.
3. The Art of Limoncello: Amidst the lemon groves, we delve into the art of making Limoncello—the iconic Amalfi Coast liqueur. Guests learn the delicate balance of zest, sugar, and spirit, creating their own bottles of liquid sunshine to savor later.
4. Pasta Perfection: Under the guidance of our skilled local chefs, wedding groups knead, roll, and shape pasta dough. The air fills with anticipation as they create handmade ravioli, tagliatelle, or perhaps the classic scialatielli. Each dish tells a story—a love story, perhaps?
5. Tiramisù with a Twist: Dessert is a sweet finale. We transform the beloved Tiramisù by infusing it with the essence of Amalfi lemons. As guests layer mascarpone, coffee-soaked ladyfingers, and lemon zest, they’re creating memories as delectable as the dessert itself.
6. A Toast to Love: As the sun dips below the horizon, our wedding group gathers on the terrace. Glasses clink, and the wine flows—a local vintage, of course. They feast on their creations, laughter echoing across the lemon-scented breeze. It’s more than a cooking class; it’s a celebration of love, friendship, and the Amalfi spirit.
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